Thursday, April 05, 2007
Ivonne, a Torontonian has a fabulous blog called Cream Puffs in Venice. She outdoes herself each week with every post. Here she has posted a delectable pasta and chick pea soup adapted from my favorite television cook, Jamie Oliver's book, Jamie's Italy. I lived in Ontario, Canada for 20 years and loved it so this hits nice and close to home for me.